We want to shape good eating habits in our children from the very beginning. That is why we decided on healthy and delicious cuisine based on seasonal products. The meals are prepared by Pepe Nero Kids, a participant of the Healthy Preschooler platform and introducing the youngest to the idea of slow food.
Excellent meat and fish, without hormones and antibiotics
Free-range poultry and eggs
Dairy products from an agritourism farm for fresh vegetables and fruits from proven producers
Unrefined oils and sugars
Sourdough bread made of wholemeal flour
